Series Kitchen Evolution - did we trade soul for speed?Choco Vanilla Ice Cream

Choco Vanilla Ice Cream

Prep Time:

15 Minutes

Cook Time:

Ready In Time:

6 hours 15 Minutes

Serves:

4 Servings

Level:

Beginner

About the Recipe

This choco vanilla ice cream is a simple, no-churn dessert that transforms basic ingredients into a smooth, airy treat. With the richness of whipped cream and the sweetness of condensed milk, it delivers a balanced blend of chocolate and vanilla in every bite—perfect for an easy homemade indulgence.

Ingredients

250 ml Whipping Cream
5 tbsp Condensed Milk
2 tsp Cocoa Powder
1 tsp Vanilla Essence

preparation

Step 1:Chill the Equipment

Place a mixing bowl and beaters in the refrigerator for 15 minutes before starting.

Step 2:Whip the Cream

Pour whipping cream into the chilled bowl.
Beat until stiff peaks form.

Step 3:Add Flavors

Add condensed milk, cocoa powder, and vanilla essence.

Step 4: Fold the Mixture

Gently fold using a spatula until evenly combined.
Avoid overmixing to maintain the airy texture.

Step 5:Freeze

Transfer to a container and freeze for at least 6 hours or until firm.